In 100 g (Grams) of Snacks, rice cakes, brown rice, sesame seed, unsalted there is 3.8 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Snacks, rice cakes, brown rice, sesame seed, unsalted.

Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Snacks, rice cakes, brown rice, sesame seed, unsalted

Snacks, rice cakes, brown rice, sesame seed, unsalted is a type of Snacks. The most significant nutrients in Snacks, rice cakes, brown rice, sesame seed, unsalted are listed below.

Water	5.9 g	5.9%
Energy (calorie)	392 kcal
Energy (joule)	1640 kJ
Protein	7.6 g	7.6%
Total lipid (fat)	3.8 g	3.8%
Ash	1.2 g	1.2%
Carbohydrate, by difference	81.5 g	81.5%
Calcium, Ca	12 mg	0.01%
Iron, Fe	1.58 mg
Magnesium, Mg	136 mg	0.14%
Phosphorus, P	375 mg	0.38%
Potassium, K	290 mg	0.29%
Sodium, Na	4 mg
Zinc, Zn	3 mg
Copper, Cu	0.39 mg
Manganese, Mn	4.299 mg
Selenium, Se	24.1 µg
Vitamin C, total ascorbic acid	3 mg
Thiamin	0.048 mg
Riboflavin	0.085 mg

Nutrients in Snacks, rice cakes, brown rice, sesame seed, unsalted